Last update on September 17, 2023 // Source: Amazon API
Fixed Blade Survival Knife Product Details:
Cold Steel Roach Belly
The hollow ground blade is made of sub-zero quenched German 4116 Stainless Steel steel, expertly heat treated to RC 56-57, and given a sharp edge thats easy to maintain. Instead of the traditional wood handle, ours is made of a tough injection molded polymer, making the Roach Belly considerably more weatherproof than historical examples. The Roach Belly comes complete with a durable polymer sheath, making it a breeze to carry all day or on extended hunting or camping adventures.
Fixed Blade Survival Knife Product Features:
4116 Stainless Steel
Secure-Ex Sheath
Blade: 4 1/2″
Overall: 8 1/2″
Weight: 2.6 oz.
Krupp 4116 Stainless steel
This item is not for sale in some specific zip codes
About Survival Knives
Survival knives are designed for demanding situations when your existence depends upon them. They are hard use tools and can be put to work for cutting, prying, whittling, self-defense, and lots of other jobs. The Cold Steel Roach Belly can possibly be used as a survival knife in certain situations.
Components of a Knife
The basic components of the knife are the blade, hilt, handle, tang, and pommel or butt. These primary components can be additionally broken down. The blade includes the tip or point, edge, spine or back, and bevels. The hilt is the handguard located between the blade and the grip. The handle is made up of the scales (the grippy sides of the handle) and scale securing hardware. The tang is the piece of metal that runs the complete length of the knife from pommel to point. Lastly, the pommel or butt is at the rear of the knife (end toward the knife holder when held typically in hand).
Fixed Blade VS Folding Survival Knives
There are a number of different types of knives including fixed blades and folding knives. Common fixed blade knives include full-length hunting knives, survival knives, combat knives, and kitchen knives. Folding knives are more compact than fixed blade knives and easily secured in a pocket for every-day-carry (EDC). The method of how the blade folds into the handle makes it a practical option for smaller sized pocket knives. Some folding knives have lockouts that help keep the blade in position when unfolded. This simulates a fixed blade while keeping the benefits of a folder. Remember that lockouts are mechanical functions and can stop working if intense pressure is applied to the folding knife blade.
Cold Steel Knife Blade Care and Maintenance
Cold Steel knives need to be cared for and maintained effectively to optimize their functional life as a cutting tool. Blade upkeep includes sometimes honing the edge with a grinder, whetstone, or diamond sharpener and rubbing the blade down with a light coat of oil.
Knife Laws and Bladed Weapon Carry Regulations
Numerous states, regions, and areas have regulations about wearing knives and bladed weapons. Some of these weapon associated laws may apply to the Cold Steel Roach Belly. The laws depend on things like the type of knife, how the knife is carried, the blade length, and possession areas where the knife is carried. When carrying a blade, there are a few basic rules you can follow.
Take care possessing knives concealed because this classifies the knife as a concealed carry weapon (CCW). Some states have standards restricting specific things like blade lengths over 3 inches. For fixed blade knives, carry them on your belt when you are working outside, camping outdoors, fishing, or out adventuring in the outdoors.
For folding blade knives, once again be careful of possessing folding blade lengths over 3 inches concealed. Look into getting a CCW license if your area or state mandates it. Knives which have assisted opening abilities or automatic openers are usually limited also.
Be careful carrying knives in places around federal government buildings, universities, and public gatherings. Many special occasions like sporting events, county fairs, and concerts do not allow knives of any kind and security will confiscate them upon entry.
Frequently Asked Knife Questions:
Question: Is the Cold Steel brand a good quality knife brand?
Answer: Yes, the Cold Steel brand makes good quality knives which are good for the majority of cutting jobs.
Question: How should I look after my Cold Steel knife?
Answer: Cold Steel knives must be honed after use, oiled frequently, and kept in good working order.
Question: Can the Cold Steel Roach Belly be used as a survival knife?
Answer: Survivalism is an use case for knives and cutting instruments. The Cold Steel Roach Belly can possibly be used for survival scenarios along with numerous other cutting jobs.
Question: How should I hone the Cold Steel Roach Belly blade?
Answer: Using a whetstone is one of the very best conventional methods to sharpen the blade on your Cold Steel Roach Belly. Other ways like using an automatic sharpener will also work to keep the cutting edge sharp and honed.
Question: Is the Cold Steel Roach Belly legal in my state?
Answer: It depends, inspect local blade length laws for your state. The length of the Cold Steel Roach Belly blade might be legal depending on how it is carried on your person and where you live.
Question: Can I carry this knife as a CCW?
Answer: Inspect your state for edged weapon concealed carry laws (CCW). You may need an authorization to carry the knife or it may have to be under a certain blade length like under 3.5 inches.
