HELLE Knives – Mandra – Triple Laminated Stainless Steel – Traditional Field Knife – Designed by Les Stroud – Made in Norway

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HELLE Knives – Mandra – Triple Laminated Stainless Steel – Traditional Field Knife – Designed by Les Stroud – Made in Norway

Fixed Blade Survival Knife Product Features:

Handmade in Holemdal, Norway since 1932.
Blade | Triple laminated stainless steel. Two layers of tough stainless steel(18/8) protect the blade against breakage and corrosion
Handle Material | Curly birch and Vulcan fiber.
Handle Length = 3. 1″(80 mm). Blade Length = 2. 7″(69 mm). Blade Thickness = . 10″(2. 6 mm).
Genuine Leather Sheath Included. Designed by Les Stroud in 2015.

 

From the start in 1932, Helle knives have been made and sold based on the same set of principles of honesty, hard work and quality. From these principles the Helle philosophy has evolved from the past, place, people and production that is Helle knives.
Helle knife goes through up to 45 different manual operations
Sheaths are made of specially tanned leather
Uses wood of curly grained birch
Helle Mandra – Traditional Field Knife
Each Helle knife is different because we want it to be, but they all share the same philosophy.
We are very proud to present the Mndra, developed by Helle and Les Stroud Survivor man. In order to perfect the design of this Helle knife, we travelled to the raw, remote and overwhelmingly beautiful country of Romania working alongside Les Stroud on his latest Survivor man episodes.
Handmade in Holemdal, Norway since 1932.
Handle Length = 3. 1″(80 mm).
Blade Length = 2. 7″(69 mm).
Blade Thickness = . 10″(2. 6 mm).
Genuine Leather Sheath Included. Designed by Les Stroud in 2015.
The past is always with us.
Instead of working against history, Helle has prospered and thrived from embracing it. This is represented in our knives. Many are based on traditional designs, and we treasure the handmade finishes that have been the hallmark of Helle knives throughout history. The past is always with us as we embrace the future.
A small piece of our heritage.
The fjords, mountains and rugged climate are not an obstacle, but rather an inspiration. The remote location and small community of Holmedal is not a source of limitation, but a source of strength and identity. Each time we send a Helle knife out into the world, we bring a small piece of our heritage along with it.
Trust and Familiarity.
Family tradition is not just at the management level, we have second- and third generation factory workers as well. We treasure our tight-knit community, and that feeling of trust and familiarity transmits to the products we produce.
Individuality enhances it.
No two Helle knives are exactly the same because each receive individual treatment by human hands. For us individuality does not come at the expense of quality, but rather enhances it. By finishing each blade individually, we are able to bring out the best of the place, past, people and production facilities at Helle.
Built to last
Outstanding craftsmanship
Three generations of hands are working diligently to produce knives at our factory in Holmedal. They work in tandem with three generations of machinery. An original Helle knife goes through up to 45 different manual operations before it passes through our quality control procedure.
Carefully selected materials
Good craftsmanship requires the ability to create handle shapes which are consistent with the blade, fit comfortably in the hand, and add character to the knife. In most handles, we use the hard and beautifully structured wood of curly grained birch, alone or in combination with matching materials, such as leather and stag horn.
The Sheath the Nordic way
Our sheaths are made of specially tanned leather, and treated with saddle grease for increased lustre and durability. The particular shape of the Norwegian sheath bears evidence of long-time functional development and at the same time, it enhances the quality of the knife.
The steel in Helle knives is unique
The differences between a Helle knife and other knives are many. The biggest difference lies in our triple laminated stainless steel blade. The core is made of high alloy steel which gives it a lasting, razor-sharp edge. This harder layer cannot however exclude the threat of rust or breakage.
Helle Knives – ARV – Triple Laminated Stainless Steel Helle Temagami Stainless Steel Knife Helle Knives – Temagami – Triple Laminated Carbon Steel Helle Utvaer Knife Helle Knives – Wabakimi – Triple Laminated Stainless Steel
Blade Length 3.4″(87 mm) 4.33″ (110mm) 3.5″ (89mm) 4.0″(102 mm) 3.3″(84 mm)
Blade Type Triple laminated stainless steel Triple layered laminated stainless steel blade Triple Laminated Carbon Steel Sandvik 12C27 Triple laminated stainless steel
Handle Material Birch, staghorn and leather Curly Birch, American Walnut, and leather Curly Birch, Antler and leather Curly birch and vulcan fibre Curly birch
Handle Length 4.1″(104 mm) 4.72″ (120mm) 4.41″ (112mm) 4.7″(120 mm) 4.6″(117 mm)


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