Last update on October 18, 2021 // Source: Amazon API
Fixed Blade Survival Knife Product Details:
KA-BAR 2-1211-6 Blk Fighting
All Black Ki-bar features a 7 in. plain blade made form 1095 Crow-Van steel with a non-reflective epoxy coating and a black Craton G handle. Knife has an overall length of 11 3/4 in. Andes with a black leather sheath. ATTRIBUTES Blade Detail: Plain Edge Blade Length (inches): 7. 00Blade Material: Carbon Steel Black Carry System: Leather Sheath Handle Material: Kraton Over all Length (inches): 11. 75
Ideal for camping, nautical, and a host of other uses, the Ka-Bar full-size knife is tough and long lasting. The knife blade measures 7 inches long. The blade’s 1095 carbon-steel material, meanwhile, has proved to be one of the most popular steels used in Ka-Bar knives. Easy to sharpen and built to hold up to heavy use, the blade also offers a 20-degree edge angle for serious cuts. The knife-which includes a 1211 mark on the blade–comes with a leather sheath. . Constructed of 1095 powdered carbon steel, the knife measures 11.75 inches overall and is made in the USA.
1095 Cro-Van steel
0.165-inch blade thickness
11.75-inch overall length
20-degree edge angle
Kraton G handle
Powdered metal butt cap/guard
KA-BAR Knives, Inc. is a subsidiary of Cutco Corporation, the largest manufacturer of high-quality kitchen cutlery and accessories in the United States and Canada. KA-BAR has been making knives since 1898, and each knife undergoes thorough manufacturing processes and product testing to ensure corrosion resistance, strength, edge holding ability, and razor sharp cutting edge.
The company’s name dates back to the early 1900s, from a fur trapper testimonial. He wrote that while trapping, his gun jammed, leaving him with only his knife to kill a wounded bear that was attacking him. He thanked the knife makers for producing the blade that helped him kill a bear, but all that was legible was “K a bar.” Honored by the testimonial, the company adopted the name KA-BAR.
Fixed Blade Survival Knife Product Features:
Made in the USA or Imported
Crafted from the highest quality materials ensuring durability and quality
Designed for performance meeting above all expectations
Made in united states
Features seven-inch, 1095 carbon steel blade and rugged, nonslip Craton G handle
Constructed of 1095 powdered carbon steel, with 0. 65-pound weight, seven-inch blade, and 11. 75-inch overall length
About Survival Knives
Survival knives are designed for difficult circumstances when your life relies on them. They are hard use tools and can be used for cutting, pulling objects apart, whittling, self defense, and many other jobs. The KA-BAR 2-1211-6 Blk Fighting can possibly function as a survival knife in certain situations.
Parts of a Knife
The primary components of the knife are the blade, hilt, handle, tang, and pommel or butt. These fundamental parts can be additionally broken down into their sub parts. The blade consists of the tip or point, edge, spine or back, and bevels. The hilt is the handguard located in between the blade and the handle. The handle consists of the scales (the grippy sides of the handle) and installing hardware. The tang is the piece of metal that runs the full length of the knife from pommel to tip. Lastly, the pommel or butt is at the back of the knife (end toward the cutter when held typically in hand).
Fixed Blade VS Folding Survival Knives
There are several assorted types of knives including fixed blades and folding knives. Typical fixed blade knives include full-length outdoor knives, survival knives, fighting knives, and sushi knives. Folding knives are more compact than fixed blade knives and easily carried in a pocket or with a pocket clip for every-day-carry (EDC). The method of how the blade folds into the handle makes it a practical choice for smaller sized blades. Some folding knives have lockouts that help keep the blade in position when unfolded. This mimics a fixed blade while keeping the benefits of a folder. Lockouts are mechanical and can fail if extreme pressure is applied to the folding knife blade.
Ka-Bar Knife Blade Care and Upkeep
Ka-Bar knives should be cared for and kept correctly to increase their functional life as a cutting tool. Blade maintenance includes sometimes honing the edge with a grinder, diamond, or whetstone sharpener and rubbing the blade down with a light coat of oil.
Knife Laws and Bladed Weapon Carry Regulations
Lots of states, regions, and areas have regulations about possessing knives and bladed weapons. Some of these weapon associated laws may apply to the KA-BAR 2-1211-6 Blk Fighting. The laws depend on things like the type of knife, how the knife is carried, the blade length, and the locations where the knife is carried. There are a few basic rules you can follow when carrying a blade.
Beware possessing knives which are hidden since this classifies the knife as a concealed carry weapon (CCW). Some states have standards restricting particular things like blade lengths over 3 inches. For fixed blade knives, carry them on your belt when you are working outside, camping, exploring, or out adventuring in the outdoors.
For folding blade knives, once again be careful of possessing folding blade lengths over 3 inches concealed. Check out getting a CCW license if your region or state requires it. Knives which have assisted opening capabilities or automatic openers are typically limited.
Be careful possessing knives in locations around federal government structures, schools, and public gatherings. Most special occasions like sporting events, county fairs, and concerts do not permit knives of any kind and security will seize them upon entry.
Frequently Asked Knife Questions:
Question: Is the Ka-Bar brand a good quality knife brand?
Answer: Yes, the Ka-Bar brand makes decent quality knives and cutting tools which can handle a lot of cutting tasks.
Question: How should I take care of my Ka-Bar knife?
Answer: Ka-Bar knives must be honed after use, oiled frequently, and kept in good working order.
Question: Can the KA-BAR 2-1211-6 Blk Fighting be used as a survival knife?
Answer: Survivalism is an use case for knives and cutting instruments. The KA-BAR 2-1211-6 Blk Fighting can possibly be used for survival situations in addition to many other cutting jobs.
Question: How should I sharpen the KA-BAR 2-1211-6 Blk Fighting blade?
Answer: Using a whetstone is among the best standard ways to sharpen the blade on your KA-BAR 2-1211-6 Blk Fighting. Other ways like using an automatic sharpener will also work to keep the cutting edge sharp and refined.
Question: Is the KA-BAR 2-1211-6 Blk Fighting legal in my state?
Answer: It depends, inspect regional blade length laws for your state. The length of the KA-BAR 2-1211-6 Blk Fighting blade may be legal depending on how it is carried and where you live.
Question: Can I carry this knife as a CCW?
Answer: Check your state for edged weapon concealed carry laws (CCW). You may need a permit to carry the knife or the knife might have to be under a specific blade length like sub 3.5 inches.
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