Last update on October 18, 2021 // Source: Amazon API
Fixed Blade Survival Knife Product Details:
KA-BAR, Single Mark
Never been in the military but still want the KA-BAR The 1320 Single Mark KA-BAR is for you. Made to the exact specifications of the legendary KA-BAR USMC Fighting/Utility Knife, the Single Mark KA-BAR is stamped with KA-BAR, OLEAN NY on one side and blank on the reverse, leaving a prime spot to have your knife engraved. The 1320 comes with a blank leather sheath. Specifications: – Weight: 0. 65 lb. – Blade Type: Fixed Blade – Blade Length: 7. 0″ – Blade Thickness: . 165″ – Blade Width: 1. 188″ – Overall Length: 11. 875″ – Edge Angles: 20 Degrees – Shape: Clip – Tang Stamp: KA-BAR – Knife Material: 1095 Crow-Van – Grind: Flat – Handle Material: Leather – Handle Color: Brown – Rockwell Hardness: 56-58 Hrs. – Butt Cap/Guard: 12GA Commercial Gird Carbon Steel
Fixed Blade Survival Knife Product Features:
Blade Length: 7. 0″
Blade Thickness: . 165″
Overall Length: 11. 875″
About Survival Knives
Survival knives are designed to handle difficult scenarios when your existence depends upon them. They are hard use tools and can be put to work for cutting, prying, carving, self defense, and many other tasks. The KA-BAR, Single Mark can possibly work as a survival knife in certain situations.
Parts of a Knife
The fundamental pieces of the survival knife are the blade, hilt, handle, tang, and pommel or butt. These fundamental components can be additionally broken down. The blade includes the tip or point, edge, spine or back, and bevels. The hilt is the handguard located between the blade and the grip area. The handle consists of the scales (the grippy sides of the handle) and scale securing hardware. The tang is the piece of metal that runs the complete length of the knife from pommel to tip. The pommel or butt is at the rear of the knife (end facing the cutter when held normally in hand).
Fixed Blade VS Folding Survival Knives
There are a number of assorted types of knives including fixed blades and folding knives. Typical fixed blade knives include full-length outdoor knives, survival knives, battle knives, and sashimi knives. Folding knives are more compact than fixed blade knives and easily carried in a pocket or with a belt clip for every-day-carry (EDC). The way the blade folds into the handle makes it a useful choice for smaller sized blades. Some folding knives have lockouts that help keep the blade in position when unfolded. This imitates a fixed blade while keeping the benefits of a folder. Keep in mind that lockouts are mechanical functions and can fail if intense pressure is applied to the folding knife blade.
Ka-Bar Knife Blade Care and Maintenance
Ka-Bar knives need to be cared for and maintained correctly to maximize their functional life as a cutting tool. Blade maintenance includes periodically sharpening the edge with a whetstone, grinder, or diamond sharpener and rubbing the blade down with a light coat of oil.
Knife Laws and Bladed Weapon Carry Laws
Many states, regions, and locations have guidelines about carrying knives and bladed weapons. Some of these weapon related laws may apply to the KA-BAR, Single Mark. The laws depend upon things like the type of knife, how the knife is carried, the blade length, and possession areas where the knife is carried. When carrying a blade, there are a couple of basic rules you can follow.
Take care carrying knives concealed because this classifies the knife as a concealed carry weapon (CCW). Some states have standards limiting specific things like blade lengths over 3 inches. For fixed blade knives, carry them on your belt when you are working outside, camping outdoors, exploring, or out adventuring in the outdoors.
For folding blade knives, again be careful of carrying folding blade lengths over 3 inches hidden. If your area or state mandates it, look into getting a CCW license. Knives which use assisted opening abilities or automatic openers are generally limited as well.
Be careful possessing knives in places around federal government buildings, universities, and public gatherings. Many special occasions like sporting events, county fairs, and shows do not allow knives of any kind and security will confiscate them upon entry.
Frequently Asked Knife Questions:
Question: Is the Ka-Bar brand a good quality knife brand?
Answer: Yes, the Ka-Bar brand makes good quality knives and blades which are good for a lot of cutting tasks.
Question: How should I take care of my Ka-Bar knife?
Answer: Ka-Bar knives need to be honed after use, oiled regularly, and kept in good working order.
Question: Can the KA-BAR, Single Mark be used as a survival knife?
Answer: Survivalism is an application for knives and cutting instruments. The KA-BAR, Single Mark can possibly be used for survival scenarios together with many other tasks.
Question: How should I hone the KA-BAR, Single Mark blade?
Answer: Using a whetstone is among the best conventional methods to hone the blade on your KA-BAR, Single Mark. Other means like using an automatic sharpener will likewise work to keep the cutting edge sharp and honed.
Question: Is the KA-BAR, Single Mark legal in my state?
Answer: It depends, inspect your local blade length laws for your state. The length of the KA-BAR, Single Mark blade might be legal depending upon how it is carried on your person and where you live.
Question: Can I carry this knife as a CCW?
Answer: Examine your state for edged weapon concealed carry laws (CCW). You may need a license to carry the knife or the knife’s blade might have to be under a specific blade length like sub 3.5 inches.
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